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Image for event: Salt & Season LIVE at UMFA

Registration now closed

Salt & Season LIVE at UMFA

Discussion and Chocolate Tasting

Thursday, October 22
6:30pm - 8:00pm

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Tour food-in-art at the Utah Museum of Fine Arts and taste beautiful chocolates inspired by the art on display, as made by Chef Romina Rasmussen. Registration is required.

Tour food-in-art at the Utah Museum of Fine Arts and taste beautiful and scrumptious chocolates made by Chef Romina Rasmussen of Chez Nibs.

Registration is required. Ages 16 and up only.

AGE GROUP: | Seniors | Adults |

EVENT TYPE: | Conversations | Book Clubs |

Virtual Branch
Hours
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Mon, Oct 26 10:00AM to 8:00PM
Tue, Oct 27 10:00AM to 8:00PM
Wed, Oct 28 10:00AM to 8:00PM
Thu, Oct 29 10:00AM to 8:00PM
Fri, Oct 30 10:00AM to 6:00PM
Sat, Oct 31 10:00AM to 6:00PM
Sun, Nov 01 Closed
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